We are no longer accepting online registrations for this program. To inquire about available spaces please contact the GMFRC Reception at 902-765-5611

I’ve Got Dessert Handled – Kid Style

Monday, November 5 from 5:30 to 7 p.m.  
Cost:  $10 per child
Calling all kids from 6 to12 years of age.  Are you looking to meet new people and learn how to make a SPECTACTULAR dessert?  I’ve Got Dessert Handled is a fun, easy, and DELICIOUS workshop that teaches you how to make a no-bake dessert in a flash that is great for the entire family.  This step by step tutorial gives you the confidence to whip up dessert using only 5 ingredients.  One recipe, no-bake, endless possibilities.  Space is limited.  
Register by Thursday, November 1.